Evanice featured in Food Network Magazine's March/April Issue!

Some of you found me on social media, at SEÑOREATA pop-ups, or on Food Network’s The Great Food Truck Race. What you might not know, is being a chef on Food Network was a teenage dream of mine. Moments like these still have me pinching myself because I’m blessed to see my dream become a reality. However you got here, thank you for your support. This is an incredible way to kick off Women’s History Month!

Find me in the March/April issue of Food Network Magazine (um, is that my face below Ina Garten’s?! Note to self: process later)! I gave some tips on how I prepare jackfruit for Lechón Asado for SEÑOREATA’s famous Cuban Sandwich. There are some incredible tips in the issue to help elevate your plant-based cooking at home! On stands now.

Con corazón y sazón,

Evanice